The summer picnic is another cherished OLLI tradition. This year, we met at Ravina on the Lakes for a lunch buffet, followed by a presentation by frequent OLLI instructor Bob Streitmatter on the "Botany of a Cocktail."
During his talk, Bob discussed the domestication of grapes in Central Asia, the invention of distillation by the Egyptians, and the intriguing history of brewing and distilling in Peoria.
OLLI thanks Bob for his engaging and delightful presentation!
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